Anheuser-Busch is releasing another one of its local beers, this time in Florida. The brewer describes Tarpoon Spoon as an all-malt, Bohemian pilsner.
The new brew will be available on draught in bars and restaurants in Florida. The beer is being brewed at A-B's Jacksonville, Fla., facility. Tarpon Spoon is brewed with two-row malt and Saaz and Tettnanger hops. It weighs in at 5.5 percent alcohol by volume.
Anheuser-Busch holds a 48.4 percent share of U.S. beer market.
No comments:
Post a Comment